Snow Topping

Creamy, whipped deliciousness to dress up cakes, cobblers and pies.

Prep Time

10 to 15 minutes

Serves

N/A

Cook Time

5 minutes

Difficulty

medium

Directions

1

Chill a bowl and beaters for 10-15 minutes in the refrigerator. Pour whipping cream and vanilla extract into the chilled bowl and beat with an electric mixer on high, gradually adding the powdered sugar. Beat mixture until soft peaks form. Use to top Egg Nog Bread Pudding, Upside Down French Toast and holiday pies.
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